| Test Parameters: |
Safety and Stability for final products. Identifies Total & Fecal Coliforms, E.Coli, Yeast & Mold, Total Plate Count, P. aeruginosa, S. aureus, Salmonella spp., Shigella spp. |
| Sample Volume: |
2-5 grams |
| Test Parameters: |
Used for evaluating internal production processes. Identifies Total & Fecal Coliforms, E.Coli, Yeast & Mold, Total Plate Count. |
| Sample Volume: |
2-5 grams |
| Test Parameters: |
Identifies elements and metals naturally occurring or introduced during processing.
|
| Sample Volume: |
4-5 grams |
| Test Parameters: |
Basic reporting criteria required on all final products.
Includes ∆9 THC, ∆9 THC-acid, ∆8 THC, ∆8 THC-acid, CBD, CBD-acid, CBN, CBN-acid, % moisture
|
| Sample Volume: |
4-5 grams |
| Test Parameters: |
Basic reporting criteria required on all final products.
Includes ∆9 THC, ∆9 THC-acid, ∆8 THC, THCV, THCV-acid, CBD, CBD-acid, CBDV, CBDV-acid, CBC, CBC-acid, CBG, CBG-acid, CBL, CBL-acid, CBN, CBN-acid, % moisture
* with more compounds being added as standards become available.
|
| Sample Volume: |
4-5 grams |
| Test Parameters: |
Identifies toxins produced by fungi. Includes Aflatoxin B1, B2, G1, G2, Ochratoxin A, Zearalenone |
| Sample Volume: |
2-5 grams |
| Test Parameters: |
This test contains all 97 compounds on Health Canada's December 2019 Mandatory Testing List.
|
| Sample Volume: |
5 grams |
| Test Parameters: |
Evaluates product for exaneous materials such as metals, wood or plastic pieces, filth, insect parts |
| Sample Volume: |
2-5 grams |
| Test Parameters: |
44 terpene standards library. Available reporting as % of Total (useful for taxonomy) or as compound concentrations. |
| Sample Volume: |
4-5 grams |
Plant Pathogens, Tissue Analysis, Food Poisoning, Fertilizer/Feed Analysis
